Vegetable purée/soup
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjr09ON-DfITZnXKbmM5WJ5RRGXb3Q8g_GEaiLNA41zcOL4JNIG8TAOwLKZrz__6vixxGQHMSf61bSDITdp3Qvfx6m_0L_Kp8XS006iEd0iooJ38_cOYRzrBqASHjDjFKjv4t5__oQ4WCM/s400/IMG_20161113_153602%255B1%255D.jpg)
Last Sunday was such a lazy day for me. I literally could not get out of bed. It took such will power to finally do so around 2pm. I was starving but didn't have the strength to do any major cooking. I looked in my fridge and there were vegetables staring back at me. I knew that if I didn't use them, they would go bad so here is what I cooked up. Ingredients: - About 8 carrots - 2 green bell peppers - 3 onions - Garlic - One cucumber - A table spoon of olive oil - Salt Cooking time: 30 minutes