Groundut soup/sauce

I have always liked this soup/sauce but I don't enjoy it when it is prepared in certain ways, with okro for example. I have made this before but decided to try it again. I read a few methods of preparation and got some ideas of how I wanted to make it.

Ingredients:
- chicken (I had four pieces)
- 3 onions
- garlic
- 5 tomatoes
- 1 pepper
- seasoning cubes
- salt
- groundnut paste
- palm oil/groundnut oil/vegetable oil
- crayfish
- a pinch of curry
- carrots
- green bell pepper

Pork, pasta and vegetable stir fry

For the next four weeks, I'll post a recipe and see how much interest there is in this. My sister and a friend have told me that I cook regularly enough and enjoy doing it so I might as well write about some of the dishes...

Last weekend, I walked into a supermarket with my sisters to buy a certain item but could not find it. I wasn't prepared to leave empty handed so I dashed to the meat section and I left with a good deal, pork shanks happened to be the item of the day!

As we had veggies at home and some pasta, I decided to make a stir fry with these ingredients.

So the ingredients I used were:
- pork shanks
- onions
- garlic
- carrots
- green beans
- green bell peppers
- seasoning cubes
- turmeric
- salt
- curry
- thyme
- olive oil
The amount of ingredients you use will determine how many people you are cooking for. I cooked for seven.