Ingredients:
- Yam
- Palm oil
- Tomato purée
- Pumpkin leaves (ugwu)
- Spring onion leaves
- Onions
- Dried fish or meat (optional)
- Crayfish
- Seasoning cubes
I like to cut the yam into bite size cubes Spring onions leaves
I went back to Benin Republic in May after about 20 years and I was pleasantly surprised. Cotonou is more organised and cleaner than I remem...