Showing posts with label recipe. Show all posts
Showing posts with label recipe. Show all posts

Tuesday, 23 January 2018

Banana oatmeal cookies

I had a few bananas in my kitchen that I knew would not keep till the next day. I had to come up with something to do with them.
Most of the ideas that popped into my head were smoothies but I wanted to try something new so I looked online and here is what I found!

I didn't have all the ingredients, so I made do with what was available in my kitchen.

Friday, 18 March 2016

Banana Split with Yoghurt and Jam


Today I bring you this easy to prepare recipe, no cooking involved.

Ingredients
- Bananas
- Yoghurt
- Strawberry Jam
- Sliced Almonds
- Blueberries/raspberries

Alternative ingredients
-Watermelon
- Unsalted crackers

In the original recipe, here is method of preparation:

Split the banana lengthwise and lay the two halves in a shallow bowl.
Use an ice cream scoop to scoop out the yogurt and put it on top of the banana.
Warm the jam in the microwave for 15 to 30 seconds, or until it is very runny.
Use a spoon to drizzle the jam over the yogurt, and sprinkle the nuts over everything.
Top with the blueberries, and dig in!






Friday, 11 March 2016

Do nothing cake

My friend sent this recipe to me, I am yet to try it but I am sharing it here so we can all try then give feedback.

Ingredients:
2 cups of flour
2 cups of sugar (she always uses 25% less for cakes)
1 teaspoon of baking soda
1 teaspoon of vanilla
2 eggs, beaten slightly
a pinch of salt
2 cups of crushed pineapple in the juice (you could buy it in a can so that will be 500g)

Tuesday, 9 February 2016

Salmon and potatoe recipe

I visited a friend in November and being the food lover that I am, I prepared a certain dish for her. She enjoyed it so much and asked that I put the dish out here. When I have the time, I cook, my friend and I share that passion and tend to exchange recipes from time to time.

So this was a salmon and potato dish.
One thing is that I generally do not measure when I cook, I use my discretion for measurements but somehow the portions I end up using are always fine. I improvise a whole lot too. If I post many more dishes, you will notice that :-)

Ingredients:
- Salmon
- Spinach
- Potatoes
- Cheddar cheese (other types of cheese could work too)
- Green and red pepper
- Crème fraiche
- Salt
- Black pepper
- Onions
- Sesoning cubes or any other flavour you might like

Visiting Benin Republic

I went back to Benin Republic in May after about 20 years and I was pleasantly surprised. Cotonou is more organised and cleaner than I remem...